Sunday, September 23, 2012


Before we get to those exotic foreign dishes, this summer has allowed me to enjoy some of the dishes I loved so much during my college days at the University of Wisconsin-Eau Claire.  This burger is called the Jerry Garcia Burger from a pub called Mogie’s located on Eau Claire’s infamous Water St.  Those tator tot looking things are called the Spuds O’Plenty and are potato and cheddar cheese.  They are certainly one of the top “drunk foods” in the world.  

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